Little Red Kicksled

Some months ago, I ordered a kicksled from Kicksled Alaska. I’d been thinking about it for quite a while: what could be more perfect for commuting to campus or running the dogs? Skis are great, but switching in and out of ski boots is a pain, and ski boots aren’t much use against the extreme cold Fairbanks sees in the middle of winter. Plus a kicksled can be used for moving a little bit of gear, like a backpack. I thought about it and thought about it, then said to heck with it and went ahead and placed the order. I think I’ve already gotten my money’s worth.

Silna and Crozier have really taken to it.

The sled finally arrived about two weeks ago, and it has seen use every single day since then. Alan and I went straight to the hardware store to make a few dog-related modifications and then took the sled to the river for a test run. That whole first week, we took turns kicksledding out to the burbot sets. The dogs learned to get excited when the harnesses came out and went from awkwardly pulling out of sync to matching their gaits and running shoulder to shoulder.

We had to take our fishing lines in this past weekend, so now we take turns running the dogs on the trails around Alan’s neighborhood, practicing “gee” and “haw” and “on by,” and wearing out the pups. Silna is real lead-dog material: when she sees Crozier veering off to try and pee on a tree, she knocks into him to remind him to stay on task. You can almost hear her scolding him. She’s the brains, Crokie’s the muscle, and together they’re turning into a handsome little team of two.

This afternoon in the Goldstream there was a lot of fresh snow, so the going was tougher than usual

I don’t know thing one about mushing. I learn something new every day from working with these puppies, a real classic case of “who’s training who?” We’re careful to take it easy, to always stop when the dogs get tired, to always quit while everybody’s still having fun, and I think that’s good enough for now. It’s easy to see how people get hooked, though. There is a clear path from here to ten dogs and a basket sled with a tent, a grub box, and a chainsaw in it, no question about it.

Ice is Nice and Fish is Delicious

The best part of my days, lately, is checking burbot sets. Alan and I have five sets in a slough on the Tanana, and every day we walk or ski or snowshoe out to chip out the ice and haul up the lines and see if we’ve got anything. So far, a week into this attempt, we’ve caught three smallish fish.

Burbot are hideous. They’re slimy and green and kind of grotesque. If a catfish and an eel had a baby, it would look something like a burbot. But they’re a freshwater cod, so their flesh is white and flaky and firm, and when they’re battered and fried and served with a wedge of lime, they’re tough to beat.

But the pleasure of checking burbot sets doesn’t really have much to do with the fish, though they make a nice perk. It’s mostly about getting outside. Every day, no matter what, we have to go out and check our sets. It’s required by the fishing regulations. It doesn’t matter if it’s cold or if it’s windy or if I had too much of Alan’s homemade honey mead at brunch (that was yesterday: his mead was really very good); no matter what, we go out and check our hooks and replace the bait. 

And that requirement allows me to prioritize checking sets. It takes about two hours, all in all; more when the trail’s blown over, less when conditions are nice. And I get to spend those hours outdoors, moving my body, playing with my dogs, soaking up the changing season. It feels good and purposeful and … justifiable? Often, guilt plagues me when I try to prioritize my own joy. Is it some kind of genetically coded thing from the Catholics? There’s always grading to do and writing to write and wood to haul and dishes to wash and all of that is important, and all of that sets me free to do the things that I want in the long run, and some of that is rich and rewarding, but it’s not the stuff that feeds my soul and makes me feel free and easy and alive. Checking burbot sets is technically a chore, but it feels like a subversion of the system, like some kind of loophole. It’s a chore I love, and being accountable to an outside regulatory body (Alaska Department of Fish and Game, thank you so much for this) allows me to elevate it on my priority list. It’s a pleasure that isn’t guilty but feels like it should be.

Because of a (slight) excess of Alan’s honey mead, I was a little slow to get going after brunch at Joshua’s yesterday. Alan had to drive to the landing, and it was nearly sunset by the time we got there. The trail was good and packed, thanks to the snowmachiner who wandered into the slough a few days back, so the skiing was easy and fast. I started out a little wobbly, but the fresh air and exercise swept the last of the mead fumes out of me pretty quickly, and soon I was centered and smiling, enjoying the whip of the little breeze and double poling. By the time we got out to the holes, it was twilight. It had been cold, was maybe fifteen below or so by then, so we had to chip the holes out, one after another. Twice we severed our paracord lines with the blade of the chipper and I had to stick my arm into the dark water to grope around in the hole for the other end. Twice I got lucky and found it still clinging to the smooth-bored ice. It’s startling, sticking your hand into water that is warmer than the air. By the time we finished resetting all of our lines, my feet were going numb in my ski boots and it was nearly full dark. There was an orange glow in the west that reflected a little off the snow, and the lights of the houses on the hill overlooking the river were shining, warm and bright in the black sky. 

Is there anything that can beat that feeling? That spreading warmth in your toes that comes straight from the pumping of your heart? The bobbing light hooked to the dog’s collar and his quiet panting? That certainty about the way home, the woodstove that’s waiting there? The swishing sound of skis in the night?

The Geoff-est Thing

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Coming down-mountain after a kickass day at Old John.

On Saturday, I went to Old John Lake for the first time. Katie and Mike and the girls let me tag along, and it was beautiful! Following them on the ride up the mountain was delightful: they found the sweetest, smoothest trail to ride so that the girls would be comfy in their nest of blankets in the sled. We sat around jigging for a while, and the girls tested the crust on the snow, seeing how far they could make it before breaking through. At one point, sitting by the fire Mike had built, I remembered the state of the wood pile at home. “Crap! I bet Geoff took the chainsaw with him. I wonder if he remembered to cut some wood first. I chopped the last of it last night.” We chuckled and got on with our day, but I had it marked in my mind, a chore to do when I got home: check the wood pile and the chainsaw. The ride back was spectacular with the whole valley spread out in front of us and I felt outrageously fortunate to get to visit Old John in such good company. Thank you, friends.

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The girls and their monster lake trout

Meanwhile, while I was out fishing, Geoff was setting off on a mission of his own. He was determined to get us some caribou meat and he was done waiting for the herd to come north. We still have great snow, even now, but it is too much to expect it to last another week. Geoff called up the First Chief and made arrangements to go out hunting on tribal land. The plan was for him to head south with Albert. They’d spend the night out there and come back the next day.

When I came home from fishing, I wasn’t surprised to find Geoff gone, but I was surprised to see that he hadn’t taken the chainsaw. I looked around the house a little more carefully and discovered that he hadn’t taken a sleeping bag, either. It was a puzzle, but it probably just meant he was traveling light and he’d come home late that night or in the wee hours instead of the next day. Glad, I set about making a birthday cake. I pictured lighting the candles as soon as he came through the door and having him blow them out while bits of ice were still melting out of his beard.

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Mmmm buttercream. I tried not to sample too much, but there’s just something about buttercream.

Later that evening, I learned that Albert was too sick to go out and that Geoff had taken off with someone else. To go out on tribal land, we have to have a guide, which is why we usually go into ANWR. This news just made me more certain that he’d be through the door any minute.

I finished frosting the cake around midnight and headed off to bed. I woke up every time I heard a sno-go on the road, certain it’d be Geoff, bringing a sled full of meat and work and a wave of cold through the door. But it wasn’t. He didn’t come home.

Around four I woke up, unable to sleep. He didn’t have his sleeping bag or a chainsaw – what if something had happened? He’d be furious if I made a fuss over nothing – the rule is “don’t worry unless I’m late for work – like a couple hours late for work – on Monday morning” but I hated to think of him out there in the cold and dark in some kind of trouble.

I inventoried my gear in my head, planned a way to fuel up the Bravo if I needed to, tried to remember the southbound trail that I thought he was on, and then rode over to the school to check my email. Since I don’t have the use of my cell and we don’t have internet at home, it’s inconvenient to communicate with someone out in the woods, but it’s possible thanks to the inReach, which is a blessed miracle of technology that functions as a GPS and sends text messages via satellite. When I arrived at the school, he hadn’t sent a message, which was either good or really really bad. I sent, “I’m worried – you don’t have your gear. Write back soonest,” and waited, biting my thumbnails and killing the time watching Netflix.

Finally, after about half an hour, he responded. “I’m here, all good.”

“Okay – let me know when you head home. I’m inviting people over for a birthday party and I want to guess at a time.”

“You got it. Should be heading home slowly around 8 am”

I knew he was about forty miles down the trail, so I figured noon was a reasonable expectation. I went home, took a nap, told everyone to come over at six, and made pizza dough.

At three, I got a little worried again and headed back to the school. “Hey, we got crazy turned around, but we’re back on the trail now. See you in a few hours unless we see caribou.”

Well. Judging by the fact that we hadn’t seen caribou in a while, I figured he’d still make it in time for the party.

At five forty-five I heard a sno-go in the driveway. “Geoff! Shoopie, he’s home!” Daazhraii and I flung open the door and bounded out, ready to give lots of loves, but it was the first party guests arriving, not Geoff at all. I tied the dog out, invited them in, and proceeded to have an awesome time eating pizza and cake with wonderful people. By eight, they were all bound for home, and at eight-thirty Geoff rolled up, frosty and thrilled with a sled-load of caribou. I lit the candles on what was left of his cake, he blew them out with ice still melting out of his beard, and then he cut himself a good fat piece.

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Geoff – the notoriously unpunctual Geoff – had done the Geoff-est thing: he had woken up in a snowbank after sleeping in his Carhartts and bunny boots, snow machined for almost twelve hours, and then finally showed up late for his own birthday party, elbow-deep in caribou blood and with cold all the way to the bottom of his pockets.

May your fifties be full of weekends like that, Geoff.

River Trip Journal 5

7/9

It’s beautiful here in the mountainous section of the Yukon. We’re in sort of a canyon, and the walls tell an impressive geological story.

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We stopped last night to see a friend of Geoff’s from years back when Geoff worked a summer kids’ camp with him at his fish camp. We were going to stay, but it didn’t feel quite right. We pushed on up the rapids at an impressive five miles per hour. The rapids weren’t all that rapid or rocky. I had been nervous, expecting something more formidable, but it was no sweat. There were lots of fish wheels, but I still have not actually seen one catch a fish.

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Just at the end of the rapids, we were greeted by a really lovely family. Geoff was acquainted with the older man from his time working that camp in the rapids. There were two smart, funny, personable middle-school-age boys and their parents, whom I liked a lot. He was happy-natured and friendly, and she was a badass musher and homeschool mom. She had three seven month old pups and let Daazhraii play with the pack. They were lanky sled-dogs, and they made him look short, stocky and clumsy.

We ate dinner with this wonderful family last night, and they fed us breakfast this morning and sent us on our way with king backs for the dog and canned king for ourselves. This is the first year in a while that kings have been open for subsistence. Folks are pleased, but it sounds like they’re not getting the numbers they were hoping for.

I like the way drying fish looks, hanging on racks in long evening light, all pink and translucent. I like the smell of smoke and smoking fish. It’s a lovely thing. People talk about greasy hands and hair and joke about the endless work, but that’s nothing I couldn’t handle. I can see spending a summer or summers on fish someday, if I’m lucky enough to have the chance. The snack breaks are pretty great, and the view beats any corner office I’ve ever heard of.

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Did you know

Did you know that salmon hearts, sizzled with butter and garlic, taste just like mussels? I learned to clean fish yesterday, and we set aside the hearts for a treat.

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Feeeeeeesh!

I’m in Soldotna right now, recovering from long nights of dipnetting. Geoff and I got a hotel room for tonight, and tonight will mark the second or third time I’ve slept in a real bed since the beginning of July, the first time since leaving Maine. I’m looking forward to sleep, but this might be my last chance to use the internet for a while, so I’d better make the most of it.

I arrived in Fairbanks two weeks ago after visiting friends in Washington. Geoff was still working, so I had some time to relax. Those days were hot and sweaty, and I spent one whole day in the Museum of the North (where they have some awesome Alaskan art, air conditioning, and some truly weird furniture made of taxidermied animal parts) and another whole day alternating between sizzling on a towel with a good book and plunging into the icy Chena River while ducks laughed at me.

Friday came. The plan was to drive down the Richardson Highway and head for the Kenai to go fishing, which is more or less what we did, though there were some snags. In absolutely typical fashion, Geoff was a little late out of the starting gate. My stuff accounts for about a tenth of the mess, and it still looked like this when I crawled into my sleeping bag at midnight.

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See Geoff. See Geoff pack. See Geoff still packing. Take a nap.

In the morning we finished packing the truck and loading the boat and stopped for the four Fs: Food (breakfast/brunch), Fuel (for the truck), Freddy’s (Fred Meyer for camp groceries) and Fill (water containers, because running water isn’t an everywhere kind of thing) and finally left Fairbanks around two in the afternoon, bound for a good camp spot south of Delta where we would meet friends bound for Dawson on a motorcycle.

I always forget until I’m in it how vast and magnificent Alaska can be.  The Richardson Highway is beautiful. It traces the pipeline from Fairbanks to Valdez, running beside the broad and braided mud of the Tanana and through wide valleys furred with spruce trees, set with jewel-blue lakes. It’s big enough to get comfortably lost on purpose, to build a campfire so far from anyone else that no one sees the smoke. We camped with friends in a quarry that first night. Their dog dragged a whole caribou leg out of the woods while we cooked a midnight dinner.

Geoff and I spent the next night camped in the rain at Quartz lake, then visited Michael, the guy who’s building the canoe, in the morning. He had the hull ready for us to look at, a flexible, lightweight form, ragged at the top. He’s making something wonderful, there. It felt good, pressing my hands to what will be my boat. August seventh is our tentative pickup date. Soon after, we’ll head for the Yukon.

After a stop for showers and laundry (it’s common, here, to see places advertising the two. Since lots of folks are traveling through and many do without running water, these are useful services), we drove out of the rain and slept at Paxson Lake under a clear sky. I walked to the shore in the blue and gold morning and sat on a bench overlooking the water. There is so little summer, here, but everything in summer so so lush and lively. I watched the clouds, the minnows, the waving fireweed. I could almost hear the blueberries bulging, the spruce needles spooling out. I speculated about what percent of Alaska is, at any given time, covered with moose poop. I thought about the coming school year. I felt guilty for sitting still in the middle of so much activity and walked back to camp to get ready to head out, singing Beatles tunes to ward off bears (I’d forgotten my bear spray like a dodo and you never know).

Farther south, we took the Glenn highway through the mountains to Wasilla, stopping so that I could get my first long look at a glacier. Matanuska Glacier impressed me profoundly. It has a presence, something very grand and stately and dangerous and fragile that got a grip on me as I perched on the ice chests in the truck, staring from an overlook. I didn’t expect to be moved so deeply, but what should one expect of a glacier? I dried a tear or two and climbed back into the cab, Wasilla-bound.

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The confluence of a blue creek with the muddy Matanuska.

“Hey Geoff, if you got the chance would you go to the moon?”
“Nope. I don’t think I would.”
“Why not?”
“It’s a wasteland! All cold and dark. And the food would be terrible.”
“Kinda like living in the arctic, huh? So isolated…”
“It’s completely different!”

It’s hard to believe we made that whole trip in a day, but we did. We picked up fishing licenses in Wasilla and learned that a fire was burning right beside the Seward highway, south of Anchorage, and that the road could close at any minute. It was nine at night but we decided to press on south.

We drove through the burning area and watched a helicopter dip water out of the ocean. Flames were visible on the cliffs above the road and smoke nearly obscured the rising moon. Still, we stopped for water at a pullout where a pipe pours clean water directly out of a rock face. “You watch for fireballs falling down the cliff while I fill the jugs, Keely.”

DSC04931We were both tired and cranky by the time we made it to the campground at nearly two in the morning, but we found a campsite and got the tent up in the end.

After that, it was a waiting game. Gillnetters fish all day at the mouth of the river, essentially blocking it off. It’s not worth the launch fee to go out when no fish are getting through, so we had to wait for the dipnet fishery to be opened for twenty-four hour access.  Our moment came and we set our alarms for 1:30 am. By 3:30 we were fishing an incoming tide in the not-quite dark of a drizzly night.

There are two ways to dipnet: some folks stand in the water up to their ribs holding long-handled nets.

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Here’s the crowd at the river’s mouth, dipnetting from shore.

Others putt along holding nets out beside their boats. When a fish hits the net, you feel a bang and haul it in. We fished from Geoff’s boat, cruising down the banks of the river all night and into the morning.

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Some very well-fed seals at dawn

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On a good day, in a good year, I hear the boats are shoulder to shoulder.

We pulled the boat out at eleven the next morning and went back to camp to sleep. That night, we put in again, this time in more serious rain. As the extra hands, I had lots of downtime through that night. I figured out I can sleep in the rain and cold tucked in among the ice chests and actionpackers if I’m in full foulies with handwarmers in my boots and a ball cap to shed the water. It was a rough night, but the morning was beautiful.

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DSC04957In all, we put the boat in four times and came home with not nearly enough fish. The run peaked early this year and the dipnetters never had a good opening. Still, I’m amazed that there’s a place in the world where you can just stick a net like that in the water, wait, and pull out a fish. We don’t do that in Maine – there just aren’t fish anymore. Anyone I know at home would be over the moon to come home with just one of the fish we brought in, even a flounder we’d have casually thrown back.

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Good company.

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Pee break.

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Camp

We’re off to Tustumena Lake for a long weekend, well-deserved. I’ll try to remember to take breaks from relaxing and soaking up the wonderful to take a few pictures.